Great way to use cherry tomatoes and peppers that are coming in this time of year
Feeds 8
6 eggs
1/4 C milk (almond, soy, or skim, all types would work fine, you could also use water)
4 veg sausage patties, crumbled (I used Morningstar Farms, you could use any)
Handful of cherry tomatoes chopped
1 C mushrooms, chopped
1 large bunch green onion (chopped including greens)
1/2 pepper, chopped (red, yellow, orange, green, any would work)
3 oz cheese ( I used goat, but any cheese, to include veg cheese would work)
4 slices toasted bread (homemade if you are so inclined, otherwise any toasted bread would work)
salt, pepper, red pepper flakes
Preheat oven to 375.
Spray 9x12" baking dish with cooking spray or lightly oil.
Line bottom of baking dish with toasted bread. You may have to cut the bread to get it all to fit properly.
In a medium bowl crack the eggs, and whip really well with a wire whisk. Add milk and continue whipping until the mixture forms bubbles. Add salt (about 1/4 tsp.) pepper (about 1/4 tsp.) and a sprinkle of pepper flakes.
Add all chopped veg, crumbled cheese and crumbled sausage patties to the eggs and give a stir.
Pour over toast slices.
Bake for 40-50 minutes.
Let stand 10 minutes before cutting.
*You can add different veg and/or omit any veg you dislike.
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